e-mail

E-Mail :lynn@aslanjixie.com

Sale Hotline: 0086-371-53392380

Flour pressing and dividing machine

We believe that we will win our customers trust by our considerate services.


Introduction

 Description:
 
1. This machine is suitable for the moulding of finished dough.
 
2. The dough by transmission, shearing, rolling method processed into steamed buns and spherical shape. 
 
3.This kind of machine is ideal machine for school, government, private restaurant, factory etc
 
4. It is the import machine for making bread line,pizza,steamed bun,and so on.
 
5,It possesses the outstanding features including stainless steel body ,fine appearance,working stably with low noise,high efficiency and convenience of moving-around.



Features:
 
1.The food produced by this machine shows good color, regular and sleek shape, and also tasted fragrant and sweet.
 
2.It has characters of high efficiency and compact structure. The size of the finished products can be adjusted easily .
 
3. Clutch as the weight controlling part is more reliable, safer and more convenient to be maintained and operated.

Specifications
Model MTJ-30 MTJ-65 MTJ-4800
capacity 30pcs/min 65pcs/min 4800-9000pcs/h
Divided dough weight range 65-140g/min 60-180g/pcs 4800-9000pcs/h
Voltage 220v 220v 220v
Motor power 1.5kw 3.8kw 1.7kw
Machine size 580*660*978mm 1300*500*960mm 3000*600*1350mm
Machine weight 90kg 200kg 400kg

If you have any suggestions and opinions about our products, please leave a message and we will immediately answer your questions. Thanks for the support.
  • Name:
  • * E-mail:
  • Tel:
  • * Message:
  • .